Thursday, November 19, 2015

HEALTHY SWAPS FOR BREAKFAST AND LUNCH AIDING WEIGHT LOSS

Choosing healthier foods to drop pounds is easier than you may think. Only a small change in your eating habits can make a big difference.


Losing weight isn’t actually as tough as it seems. For example, to drop a pound, you need to remove 3,500 calories by cutting them from your diet and/or burning them off. Just eating 500 fewer calories a day, in theory you can lose a pound a week. Your first step is to eat fewer foods high in calories, fat, sugars and salt and replace them with something healthier. However, remember that when it comes to a food swap, give yourself time to be used to it. These following swaps recommended by dietitians from Pritikin Longevity Center can help you slash calories and slim down.

BREAKFAST

Instead of: Granola
Eat: Oatmeal

driscolls.com
A serving of half a cup of Quaker Steel Cut Oats contains just 150 calories, 2.5 grams fat and one gram sugar. Sprinkle 10 fresh blueberries onto your oatmeal to add natural sweetness for just 8 calories. Meanwhile, a serving of half a cup of Quaker’s Apple, Cranberry and Almond Granola includes 200 calories, 5 grams fat and a whopping 13 grams sugar.

Instead of: Egg sandwich
Eat: Scrambled eggs with veggies

momjunction.com
Being full of fiber, veggies will give you a longer-lasting energy boost compared to the empty carbs in a sandwich. Additionally, tomato, mushroom or spinach in your scrambled eggs is a tasty way to sneak at least one of your five-a-day. Two large eggs scrambled with half a cup of spinach clocks in 150 calories, a far cry from the 290 calories in a Dunkin’ Donuts Bacon, Egg and Cheese English muffin sandwich.

Instead of: Fruit at the bottom yogurt
Eat: Plain yogurt with fresh fruit

bodyrock.tv
What is at the bottom of yogurt containers is typically more sugar than fruit. Sprinkle some sliced (whole is better) strawberries or blueberries for a fresher take on the fruit-yogurt combination. Swap Dannon’s blueberry-flavored fruit-on-the-bottom yogurt for the plain variety with topping of fresh blueberries to save you 60 calories and 13 grams sugar.

Instead of: Latte
Drink: Café Americano

carloisles.com
A research conducted at the University of Scranton shows coffee is the greatest source of antioxidants in the typical American diet. Even if you cannot bear black coffee, a splash of low-fat milk, honey or a dash of cinnamon can still help you save much more calories than a latte, which gets extra calories from steamed milk and added sugar.

LUNCH

Instead of: Tomato-basil soup
Eat: Broth-based minestrone

dailyburn.com
Tomato-basil soup is too thick as it is packed with heavy cream and a serving can draw you near the result of 500 calories. By sticking with broth-based soups accompanied by chunks of vegetables, you can actually be satisfied with the taste with just 129 calories per serving.

Instead of: Iceberg
Eat: Spinach

livemans.com
There’s no doubt about the benefits of this vegetable which is full of iron, magnesium, folate and vitamins A and C- nutrients that the body needs to keep the metabolism in tiptop shape.

Instead of: French fries
Eat: Potato salad

kickstarter
According a 2013 study conducted by USDA Agriculture Research Service, chilled potatoes are loaded with more resistant starch-which is not absorbed in the small intestine making you eat less and feel full for longer- than any other kind of spud. Use mustard in place of mayo to cut some calories.

Instead of: White hamburger bun
Eat: Whole-wheat hamburger bun

amybites
The two hamburgers both clock in approximately 150 calories, but the wheat version, which contains three extra grams of both fiber and protein keeping you feel full longer, is better. Research finds eating whole grains can prevent inflammation and help your body burn more fat.

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